Smell of funnel cake and sounds of bluegrass mixed with jazz and fiddle filled up downtown Sylva, Saturday, April 26, to celebrate the Greening up the Mountains Festival . “It started out as an Earth Day festival, and this is the 17th one. It’s always the fourth Saturday in April,” said Paige Roberson, Sylva town […]
Greening Up the Mountains hits Sylva this Saturday
April 25, 2014 by
Greening Up the Mountains, Sylva’s free festival marking the start of spring, will be hitting Main street tomorrow, April 27. This will mark the 17th annual celebration of the event. It will run from 10 a.m. to 5 p.m., featuring local crafts, vendors, artists, and music. Many of the attending vendors will be locally owned […]
Tuck’s Tap & Grille to open in July
July 10, 2013 by
Cullowhee is home to a new dining experience, Tuck’s Tap & Grille. The restaurant will be opening in July and will feature a wide variety of food, drinks and entertainment. Tuck’s Tap & Grille will be serving a very unique menu. One of the menu items, the Mountain Monster, is a bratwurst topped with slow smoked […]
Concerts on the Creek returning this Friday in Sylva
May 27, 2013 by
Concerts on the Creek will present the Ryle Holler Boys this Friday, May 31 at 7:30 p.m. at the Bridge Park outdoor venue in downtown Sylva. “I am excited for the concerts to start back this year,” said WCU student Lindsey Collier. “I went several times last summer and enjoyed it. I met a lot […]
Free Comic Book Day at Fandemonium
May 4, 2013 by
Free Comic Book day started thirty minutes early today. Fandemonium’s annual event saw people lined up around the building as plenty were waiting to get their hands on this year’s free comic books selections. “I got here about 10:30 this morning and people were lined up down the sidewalk,” Keith Love, owner of Fandemonium said. […]
Greening Up the Mountain’s Festival set for April 27
April 25, 2013 by
Downtown Sylva is making preparations for the 16th Annual Greening Up the Mountain’s Festival on Saturday, April 27, from 10 a.m. to 5 p.m. The festival, which began as a celebration of Earth Day, has now evolved into an event that focuses on sustainability, the local economy, and traditional heritage crafts. “We are trying […]
